Course details
[Lunch/Dinner] Gourmet course with specially selected Wagyu beef fillet
![[Lunch/Dinner] Gourmet course with specially selected Wagyu beef fillet](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ax8u6d2a/39581429/vxxv_w435h435.jpg)
24200 yen(Tax included)
- 2persons-
The main dish is specially selected Wagyu beef tenderloin, and the course is decorated with luxurious ingredients.Hyouso's original course.
Course menu
<April Menu>
・Red sea bream carpaccio with caviar
・One dish made with seasonal ingredients
・Sauteed foie gras
・Consommé soup in a demitasse cup
・Steamed spiny lobster
・80g of specially selected Wagyu beef fillet from designated farms
・Watercress and radish salad
A meal
· Today's dessert
・Yukimuro coffee and small sweets
<May~Menu>
*Details will be posted as soon as they are decided.
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* The photos shown are for illustrative purposes only.
*The displayed price includes a 10% service charge.
*Depending on the purchasing situation, some contents may be changed.
*If canceled after 6pm the day before your visit, a 100% cancellation fee will be charged per person.Please check before making a reservation.
- Reservation reception time
- 11:30~20:00
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 the day before your visit
2025/04/01 update